The main goal of the catering services is to provide high quality meals services to patients according to their choices under the guidance of dieticians while catering supervisors ensure that food is safe to consume.
Catering Administration services in Sultan Qaboos Unviersity Hospital play a major role by supervising all the steps
from preparation of foods until the food has been serviced to in- patients. The services of the catering sections include:
Provide Meals for the Hospital special events.
The catering unit introduced many new services to ensure food is safe to consume including: